The popular Tijouri offers a rustic look with an interactive show kitchen. This Indian speciality restaurant serves authentic northern frontier cuisine along with regional specialities, highlighting a new steak menu with international ingredients infused with rich Indian spices.
Our executive chef Kasi Viswanathan has carefully selected various spices from different regions of India and paired them with seafood, meats, vegetables and the newly added steak selections. The show kitchen is where our guests engage and interact to make their dining experience exclusive and memorable.
The chef’s special is his unique preparation of internationally procured steak from New Zealand and Australia with thoughtfully selected Indian rubs, served by our talented staff along with the appropriate sauces, sides and salads.
Complete the Tijouri journey with our crafted fusion Indian desserts, which are carefully tweaked and infused with exclusive Indian spices.
Offer Description: One coupon entitles you to one complimentary main course item when another main course item is ordered of same or higher value. Valid on all days, including weekends.