Honk at Pullman, New Delhi Aerocity is a bistro-style speciality restaurant featuring a contemporary Asian à la carte menu. Serving Street Smart Food is the motto at Honk.
While the food takes inspiration from the street-style cuisine popular in Asia, the presentation and décor is distinctly natural. The menu has been carefully curated to showcase culinary influences from the diverse regions of Asia, primarily Chinese and Japanese with a glimpse of Thai and Singaporean as well as a touch of Indonesian. At Honk, special emphasis is laid on procuring the right ingredients like the Soy Sauce from Singapore or the Low Fat Tuna-like Maguro from Japan, and more to provide an unparalleled dining experience to the guests. A timeless paean to Southeast Asian sensuality, Honk titillates Delhi Hospitality District with Chef Ajay’s piquant elevations of the region’s street cuisine. The menu has been beautifully crafted by Chef Ajay Anand, Director of Culinary. Chef feels it is crucial to have well-combined flavours that shine through on an Asian menu. He takes it upon himself to cater to the needs of the travelling guests or those who want to dash into the restaurant have a quick bite and head out.
Offer Description: Offer 1: One coupon entitles you to one complimentary set menu when another set menu is ordered of same or higher value. Valid on all days, including weekends.
Celebration Menu: Rs.3450 plus taxes
Innovation Menu: Rs.2950 plus taxes
Inception Menu: Rs.2450 plus taxes
Offer 2: One coupon entitles you to one complimentary main course item when another main course item is ordered of same or higher value. Valid on all days, including weekends.
(Prices are subject to change, please confirm prices with the restaurant)